Abby  

BJCP Style: Belgian Dubbel Brewer: brewnbeers
 
Recipe Overview:
Type Original Gravity Final Gravity ABV % Color IBU
All-Grain 1.072 7.700 SRM 17.0
Final Volume Pre-Boil Volume Boil Time Efficiency
5.00 gal 80%

Grain Bill:
LbsMaltPotentialColor (L)Pct
10.00American 2-Row1.039285.11%
1.50Munich1.0331012.77%
0.25Crystal 801.035802.13%

Hop Schedule:
Qty (oz)Hop varietyTypeAlpha AcidsBoil TimeEst. IBU
1.50HallertauPellet4.0%60 min17

Miscellaneous Ingredients:
AmountNameTypeUseTime
.5 lbsSugarOtherMash15 min

Yeast:
NameTypeFlocculationAttenuationTemp (F)
Abbey AleAleLow7458 - 78
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