Mesquite Beer  

BJCP Style: Specialty Beer Brewer: clay9_24
 
Recipe Overview:
Type Original Gravity Final Gravity ABV % Color IBU
All-Grain 1.075 7.500 SRM 11.2
Final Volume Pre-Boil Volume Boil Time Efficiency
5.00 gal 80%

Grain Bill:
LbsMaltPotentialColor (L)Pct
8.00two row barley1.036460.38%
1.0040l crystal malt1.03447.55%
0.25wheat malt1.03541.89%
4.00roasted honey mesquite pods1.035430.19%

Hop Schedule:
Qty (oz)Hop varietyTypeAlpha AcidsBoil TimeEst. IBU
0.50centennialPellet4.5%60 min6.2
0.50cascadePellet4.5%20 min3.8
0.50cascadePellet4.5%5 min1.2

Mash:
Rest NameWater AddedRest Temp (F)Time
Infusion17 qt15460 min
Sparge8 qt17060 min

Yeast:
NameTypeFlocculationAttenuationTemp (F)
ale yeastAleHigh7560 - 68
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